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Acceptability of Dietary Fibre-based Foods to Reduce Dietary Fat Uptake
Conditions
Interventions
Alginate bread
Start Date
January 19, 2010
Primary Completion Date
January 18, 2012
Completion Date
January 18, 2012
Last Updated
March 29, 2018
NCT07472881
NCT01143454
NCT07010757
NCT06223555
NCT06989203
NCT07237750
Lead Sponsor
Newcastle University
Collaborators
Data Source & Attribution
This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
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