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Testing a Dissonance-Based Intervention to Reduce Ultra-Processed Food Consumption Via Activism Against the Food Industry
Conditions
Interventions
Introductory Educational Workshop
Standard Dietary Change (ON/OFF)
+1 more
Start Date
February 1, 2026
Primary Completion Date
August 1, 2026
Completion Date
August 1, 2026
Last Updated
November 10, 2025
NCT07244458
NCT07457437
NCT07225426
NCT07423780
NCT07440147
NCT07430007
Lead Sponsor
Oregon Research Institute
Collaborators
Data Source & Attribution
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