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The Foods & Oil to Repair, Correct and Enhance Strength (FORCES) Study: Determining the Effect of Dietary Oils on Muscle Function, Strength and Mass
Conditions
Interventions
High Linoleic Acid Foods
High Oleic Acid Foods
Locations
1
United States
The Ohio State University
Columbus, Ohio, United States
Start Date
April 16, 2025
Primary Completion Date
May 1, 2029
Completion Date
May 1, 2030
Last Updated
April 21, 2026
NCT07519837
NCT06925880
NCT05884138
NCT06950125
NCT07412379
NCT06963359
Lead Sponsor
Ohio State University
Collaborators
Data Source & Attribution
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