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Observational Study to Assess Associations Between Daily Meal Timings, Appetite, Mood and Weight Loss in Individuals Completing a Commercial Intermittent Fasting Programme
Although individuals following commercial intermittent fasting programmes consume meal replacement products during fasting days, further behavioural variables such as time of food consumption, sleep quality and duration, appetite and mood may significantly impact weight loss and intervention success. This project aims to assess behavioural patterns (dietary intake, sleep, meal timing, physical activity), mood and appetite on both fasting and non-fasting days and to investigate whether these are associated with weight loss.
Age
18 - No limit years
Sex
ALL
Healthy Volunteers
Yes
Department of Nutritional Sciences, King's College London
London, United Kingdom
Start Date
June 30, 2021
Primary Completion Date
October 31, 2021
Completion Date
December 31, 2021
Last Updated
April 19, 2023
33
ACTUAL participants
Intermittent fasting
DIETARY_SUPPLEMENT
Lead Sponsor
King's College London
Collaborators
NCT06989203
NCT07104383
Data Source & Attribution
This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
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View ClinicalTrials.gov Terms and ConditionsNCT06861790