Saves the questions and what to expect into your notes, next to the visit they belong to.
Keep this study
Lead
San Diego State University
To accomplish these aims, investigators will examine whether regular consumption of almonds versus a common snack food over a period of 8 weeks impacts longer term metabolic, physiological and behavioral responses related to energy sensations and exercise capacity/performance.
Age
30–50
Sex
ALL
Healthy volunteers
Accepted
You may be eligible if
30-50 years old
BMI of 23-30
You may not be if
smoking,
medications known to impact inflammation,
musculoskeletal limitations and
use of supplements within 1 month of participation that are known to impact antioxidant
use of supplements within 1 month of participation that are known to impact inflammatory status