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This human dietary intervention study with a cross-over design aims to compare the effects of two isocaloric diets - early time-restricted feeding (TRF) vs. late TRF - on glycemic control and lipid metabolism in overweight and obese women.
The participants are randomly allocated to one of two study groups: In study group (A) participants will begin with the early TRF (e-TRF) intervention. They will consume their habitual food (and the habitual daily amount of food) between 8 am and 4 pm for two weeks. After a washout-phase participants will conduct the late TRF (l-TRF) and consume their habitual food between 1 pm and 9 pm for another two weeks. Study group (B) receives the same interventions in the reversed order. Both dietary regimens will result in 8-hr eating period and 16-hr fasting period during the 24h day.
Age
18 - 70 years
Sex
FEMALE
Healthy Volunteers
No
German Institute of Human Nutrition Potsdam-Rehbruecke
Nuthetal, Germany
Start Date
June 23, 2020
Primary Completion Date
December 20, 2021
Completion Date
February 28, 2023
Last Updated
August 26, 2024
31
ACTUAL participants
Early Time-Restricted Feeding
BEHAVIORAL
Late Time-Restricted Feeding
BEHAVIORAL
Lead Sponsor
German Institute of Human Nutrition
Collaborators
NCT06277232
NCT07395973
Data Source & Attribution
This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
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View ClinicalTrials.gov Terms and ConditionsNCT05301413