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The Effects of Genetic Variation in the Bitter and Fat Taste Receptor Genes on Taste Perception, Dietary Behaviour and Obesity Status
Conditions
Interventions
Sensory tests
Locations
1
United Kingdom
St Mary's University
London, United Kingdom
Start Date
August 15, 2019
Primary Completion Date
October 1, 2019
Completion Date
November 1, 2019
Last Updated
July 30, 2019
NCT07464899
NCT05743374
NCT07128095
NCT06558955
NCT03650829
NCT03156478
Lead Sponsor
St Mary's University College
Collaborators
Data Source & Attribution
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