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This study evaluates the effect of a multicomponent intervention applied to restaurant staff about training and nutritional quality of menu improvement, in order to promote a healthy diet and a better...
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Lead Sponsor
University Rovira i Virgili
Collaborators
NCT06923878 · Food Allergy Suspected
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NCT06821230 · Mindfulness, Caregivers, and more
NCT06359210 · Exercise Oncology, Physical Activity Behavior, and more
Universitat Rovira i Virgili
Reus, Tarragona
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This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
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