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Keep this study
Lead
Jean-François Dartigues
The study sample includes 1,329 subjects followed for up to 12 years fro dementia after dietary assessment. The aim is to identify a pattern of polyphenol intake (based on 26 flavonoid and non-flavonoid polyphenol subclasses ascertained using a 24-hour dietary recall) associated with the risk of dementia and AD over 12 years in the 3C Bordeaux cohort.
Age
65–any
Sex
ALL
Healthy volunteers
Accepted
You may be eligible if
65 years or more, live in Bordeaux area (France)
You may not be if
with dementia at the time of dietary assessment in year 2001-2002