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Egg Consumption Positively Affects Glycemic Control and Insulin Sensitivity in Individuals With Pre- and Type II-diabetes
Conditions
Interventions
Egg and egg white
Locations
1
United States
Florida State University
Tallahassee, Florida, United States
Start Date
September 11, 2015
Primary Completion Date
September 7, 2016
Completion Date
August 5, 2017
Last Updated
September 5, 2017
NCT07472881
NCT01143454
NCT07010757
NCT06989203
NCT06223555
NCT07237750
Lead Sponsor
Florida State University
Collaborators
Data Source & Attribution
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