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The primary objective of this trial is to identify how much protein is required at breakfast to promote positive whole body protein balance over the following 9h period.
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Société des Produits Nestlé (SPN)
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Goldring Centre for High Performance Sport at University of Toronto
Toronto, Ontario
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This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
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