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NUTRIOSE is a food ingredient defined as a carbohydrate polymer of vegetable origin (wheat starch or corn) with a degree of polymerization ≥ 3 and chemically transformed. It is soluble in aqueous solu...
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Lead Sponsor
Nealth Sarl
Collaborators
NCT05124808 · Gestational Diabetes, Pregnancy, High Risk, and more
NCT07595549 · Obesity, Overweight and/or Obesity, and more
NCT06937086 · Ulcerative Colitis, Obesity or Overweight
NCT07284875 · Obesity, Overweight
NCT06951893 · Obesity, Morbid, Obesity and Overweight, and more
CRNH, service de diabétologie-endocrinologie-nutrition hôpital Jean Verdier
Bondy, Seine-Saint-Denis
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This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
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