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Bioactivity of Olive Oils Enriched With Their Own Phenolic Compounds (VOHF1) | Clinical Trials | Clareo Health

UNKNOWNPhase 1/2

Bioactivity of Olive Oils Enriched With Their Own Phenolic Compounds (VOHF1)

Bioavailability and Bioactivity of Olive Oils Enriched With Their Own Phenolic Compounds in a Dose-response Study (VOHF1)

NCT01347515•University Rovira i Virgili

View on ClinicalTrials.gov

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Conditions

Polyphenol Absorption in Healthy People

Interventions

olive oil

Locations

Spain

Locations (1)

Hospital Universitari Sant Joan, Universitat Rovira i Virgili

Reus, Tarragona, Spain

Key Dates

Start Date

April 1, 2011

Primary Completion Date

June 1, 2011

Completion Date

September 1, 2011

Last Updated

May 30, 2011

Sponsors

Lead Sponsor

University Rovira i Virgili

Collaborators

Ministerio de Ciencia e Innovación, Spain
Universitat de Lleida
Fundacion IMIM

Detailed Description

Full Eligibility Criteria

Data Source & Attribution

This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.

ClinicalTrials.gov last update: May 30, 2011Data synced to Clareo: March 29, 2026

Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.

Neither the United States Government nor Clareo Health make any warranties regarding the data. Check ClinicalTrials.gov frequently for updates.

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