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This study will test the hypothesis that incorporating vegetables into meals as a method of reducing the energy density will result in increased vegetable intake and decreased energy intake.
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Lead Sponsor
Penn State University
Collaborators
NCT06894498 · Obesity and Obesity-related Medical Conditions, Weight Loss
NCT05124808 · Gestational Diabetes, Pregnancy, High Risk, and more
NCT07595549 · Obesity, Overweight and/or Obesity, and more
NCT06937086 · Ulcerative Colitis, Obesity or Overweight
NCT07284875 · Obesity, Overweight
The Pennsylvania State University
University Park, Pennsylvania
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Start free trial →Data Source & Attribution
This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
Neither the United States Government nor Clareo Health make any warranties regarding the data. Check ClinicalTrials.gov frequently for updates.
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